As such, it’s in your best interests to turn to West Virginia’s only law firm that focuses exclusively on DUI defense, The Wagner Law Firm. Luckily, Harley Wagner has over 600 hours of DUI defense training and over 22 years of experience helping West Virginia clients resolve their DUI accusations. If you get pulled over on suspicion of DUI and you take a breathalyzer test, the results could deem you intoxicated. We know it sounds confusing, so let’s walk through the answer so you can better understand the process and make an informed decision on whether kombucha is right for you. However, it isn’t technically considered an alcoholic beverage. Considering that mouthwash, medicine and acid reflux, among other unsuspecting factors, could give a false reading, kombucha tea is no exception. The short answer is yes, kombucha does contain some alcohol. Kombucha ends up with very little alcohol, however, usually less than 0.5. kimchi, and lots of other delicious foods. (It’s a fermented tea drink, in case you were wondering). If so I wish to let you know about an amazing tea called Kombucha, if you are not already heard of it. Maybe you’ve recently hopped on the kombucha train, or have been drinking it for years, or, if you’re honest, maybe you have absolutely no idea what it is. You are viewing this page because you may wish to improve your health or maintain the good health you already have. While that may be true, breathalyzer tests are notoriously defective and inaccurate. Your search word(s) for 'alcohol content of synergy kombucha', or similar search terms, brought you to this page. Through a unique dual fermentation, this line naturally develops a higher alcohol level, making it a better way to drink for those over 21. The primary issue is that people claim they don’t “feel anything” after drinking kombucha. CLASSIC is fully fermented for 45 days, so this line naturally develops 0.5 to 1 ABV (alcohol by volume) and is only available to those over 21.
However, homemade kombucha tea can contain more alcohol which many people aren’t aware of until after they drink it, meaning you could risk a DUI if you’re not careful. Their concentration is extremely low, and under normal circumstances the drink does not pose a threat to the body - there are no more alcoholic compounds in it than in kefir. It’s important to note that store-bought kombucha is required by federal law to contain 0.5% or less of alcohol by volume. The infusion of kombucha contains alcohol-containing components.
Thus, if you’re a kombucha fan, make sure to enjoy this beverage with caution. The fermentation process produces traces of alcohol, sometimes upwards of two or three percent by volume. This fermented beverage is made with yeast, sugar, bacteria and black or green tea, which sound like innocent ingredients, but when combined and fermented, they produce a recipe for potential disaster if you get behind the wheel afterward. In the past five years, kombucha tea has taken the US market by storm for its reported health benefits and flavor.
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